Skip to main content

Ivan Teoh

Something personal yet public

Sprouted bread

Sprouted bread is a type of bread made from whole grains that have been allowed to sprout, that is, to germinate. There are a few different types of sprouted grain bread. Some are made with added flour, some are made with added gluten, and some, such as Essene bread, are made with very few additional ingredients.

Sprouted bread - Wikipedia

System Message: WARNING/2 (<string>, line 15)

Explicit markup ends without a blank line; unexpected unindent.
Sift
description: Whole-grain baking is easy to do and tastes great. Try these whole grain recipes from Sift magazine and discover the goodness in every grain at every meal.
class: link-figure
image_url: /assets/img/link-180x120.png
author: Susan Reid
author_url: http://blog.kingarthurflour.com/author/sreid

Comments

Comments powered by Disqus