Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it has been popular around the world and is one of the oldest artificial foods, having been of importance since the dawn of agriculture.
Homemade Breads
Because yes, you can, and yeast really isn't that scary, particularly when you're following a recipe.
How to bake for good: sharing the love (and the loaf)
Enjoy this Everyday Whole-Grain Bread, which has been baked and shared by hundreds of thousands of kids all over America in our Bake for Good: Kids program.
A Guide to the Breads of India
Go beyond dosas and naan.
A Guide to the Breads of Mexico
What you need to know about the most important pan dulce.
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