A tava(h), tawa(h), teghna(h), tabbakhe(y), saj, or sac is a large, flat or convex disc-shaped griddle made from metal, usually sheet iron, cast iron, sheet steel or aluminium. It is used in South, Central, and West Asia for cooking a variety of flatbreads and as a griddle for meat. It also sometimes refers to ceramic griddles.
Traditional Indian Iron Flat Pans and Skillet (To Cook Chapati, Roti, Dosa & Ponganalu)
For this week's "Indian Kitchen" and in response to requests about my cast iron cookware - here are some my very well seasoned cast iron flat pans and skillet that I use regularly and specifically to prepare chapatis, sorghum roti, dosa and ponganalu.
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