Mantis shrimps, or stomatopods, are marine crustaceans of the order Stomatopoda. Some species have specialised calcified "clubs" that can strike with great power, while others have sharp forelimbs used to capture prey.
Mantis Prawns in Spicy Dark Soy Sauce - Southeast Asian Recipes
Mantis prawns cooked in tangy 'kung pao' or 'kung pou' sauce is a popular dish on the menu in Chinese restaurants in Malaysia and Singapore. The slight tinge of sourness in the sauce makes it superbly delectable and appetizing.
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