Ice Cream Bread
Ice Cream Bread
Ice cream and self rising flour have made beautiful food love and made delicious babies.
Pandan Chiffon Cake
This is the first attempt on making chiffon cake. It is very tricky to make. This time, we over baked the cake as it's cracking too much but still taste nice. Some said both baking powder and cream of tartar are optional. We will try without these ingredients in future.
Lemon Meringue Angel Food Cake
Lemon Meringue Angel Food Cake : Light and lovely with a twist
Lemons are yellow, but color me green with envy right now.
No Bake Passionfruit Cake
This is the first attempt on making no bake cake using condensed milk and whipped cream. It is simple to make with easy to get ingredients.
Grand Livre De Cuisine
Grand Livre De Cuisine : Alain Ducasse's Culinary Encyclopedia
| ISBN-13: | 9782848440002 |
|---|---|
| ISBN-10: | 2848440007 |
I saw someone bought this book from a local book shop. It makes me curious what kind of book and who wrote the book. Apparently Alain Ducasse is well known in French cuisine.
Crusty Artisan Bread
Traveling Crusty Artisan Bread : a passionate bread aficionado shares her journey
Alison May is an independent consultant working with companies, large and small, in helping develop sustainable and socially responsible enterprises. She's been honored as...
No Bake Energy Bites
No Bake Energy Bites
Last week, my daughter was home on vacation from culinary school. It was delightful to have her around again, with the added bonus that I didn't have to cook dinner for an entire week.
Stir Fry Spicy Cabbage With Mushroom
Simple vegetarian dish for dinner - stir fry cabbage and mushroom with chili flake and lots of cracked black pepper.
Whole Grain Brownies
Whole Grain Brownies : the little black dress of baking
Think about it. They both fit any occasion, from day into evening. They both dress up or down with equal aplomb. And they're both appropriate, no matter the circumstance.
Two-Ingredient Biscuits
Two-Ingredient Biscuits
It's miraculous to make a biscuit with only two ingredients, particularly when making such an impressive biscuit, light and...